PFV : Simple plastical fermentation tanks

The yellow plastic cap-adapter between the PET screwed throat and the BALL LOCK coupler - for gas. Universal plastic cap for carbonation/sanitation/filling to use with PET bottles, Fermzillas, Kegerators. Read more »

Self-adhesive tape for visual indication of the current filling status of the Fermzilla 55L fermenter. Scale in liters and gallons. Read more »

The FermZilla threading wrench is designed specifically for easy and safe tighting and untighting of collection containers on your Fermzilla fermentation vessels. Read more »

Wort whipper is a compact magnetic stirrer with adjustable speed for making of yeast starter. Absolutely sterile stirrer without a contact with a motor and gear box without danger of contamination of your brewer´s yeast. Read more »

The stainless steel cooling spiral is designed for cooling the fermentation vessel, by immersion directly in the fermenting beer or cider it effectively maintains ideal temperatures for fermentation. The cooling spiral can also be used for the rapid cooling technique, which improves the clarity and taste characteristics of the beer by cooling the beer to a low temperature and allowing residual yeast and other particles to settle at the bottom of the fermentation vessel. The cooling loop is made of high quality stainless steel and is easy to clean. The length and width are optimal for cooling up to 56… Read more »

DRY HOP (Hop Bong) set for adding of hop to cold beer - effective and safe cold hopping without oxidation. This way you can produce traditional Indian Pale Ale, European Pale Ale and other similar beer types with very bitter taste. Fully made of stainless steel. Read more »

The complete adjustable pressure mechanism (0 - 6.2 bar) with a manometer for fermentation kegs with BallLock - Cuvette, Kegerator, FermZilla, Mini kegs. Read more »

Plastic vessel designed for fermentation of 50-60 liters of beer, cider or wine. Total volume 60 liters. The organic fermentation in the egg-form is based on the golden ratio without corners and edges. Wine, beer and cider could move fluently during the fermentation and storage. This gentle process guarantees on keeping the completely development of the product. The idea of fermentation or aging in the egg is just to come back to the ancient methods but with the new materials. Already in the ancient times beer has been placed for resting into the egg-formed amphoraes. The fermentation egg is made… Read more »

The heating belt makes it possible to keep the wort at the required temperature and thus create a suitable environment for the perfect fermentation of beer in small fermenters. Wrap the heating belt around the fermentation vessel and insert the plug into a 220-250V socket and you can start fermenting your beer. Suitable for fermentation vessels with a volume of 25-60 liters. Read more »

Stainless steel pressure relief safety valve for the fermentation stainless steel kegs and cuvettes. Available variants : FKRV-PRVS-10 : 1.0bar FKRV-PRVS-45 : 4.5bar     Read more »